The Bayou Restaurant

For more than 70 years, The Bayou Restaurant has been a local favorite in “The City by the Bay.” Since 1982, Lou and Terri Ward have welcomed guests for luncheons and dinners for all occasions. While dining with us, guests can enjoy the history and craftsmanship of local artisans – decoys, painters, and photographers – a true celebration of Havre de Grace’s distinction as the Decoy Capital of the World.

Please take the time to view our menus and make a reservation for an enjoyable dining experience or reserve our banquet room for your next affair.

Redeem Your Bayou Gift Cards

And Get A Free Bayou Glass
One Card One Glass

Bayou Gift Cards Must be purchased before August 31, 2021

May be discontinued at anytime without notice

Open Wednesday Thru Sunday

Dining Room

2 P.m. To Last Seating @7 P.m.

Carry Out 2 P.M. TO 7 P.M

Wednesday

Oysters On ½ Shell

Buck A Shuck $1.00 EACH


CLOSED

MONDAY AND TUESDAY


NOVEMBER SPECIALS

STUFFED CHICKEN BREAST

Chicken breast baked with cinnamon apple bread dressing

$17.95

GRILLED SWORD FISH

Grilled with a lemon pepper garlic sauce Served with roasted red potatoes

$20.95

PEPPER STEAK

Strips of beef cooked with green peppers and onions in a soy garlic sauce. Served over rice

$18.95

Use your Bayou Gift Card Receive a FREE Bayou Glass

On behalf of the entire Bayou team, we would like to thank you for your continued support. These are unprecedented times for us all, and we have been continuously reminded that we live and work in a wonderful community. September marks our 39th anniversary, and we appreciate you choosing The Bayou as the place to celebrate and enjoy time with family and friends. We look forward to serving you a delicious meal with a smile.

Sincerely, Lou and Terri Ward