Luncheon Seated Service

Served Tuesday-Friday – Minimum 30 Guests

First Course

Tossed Garden Salad
(Add soup du jour for $2.50 per person**)

Entrees (Select Two)
Chicken Cordon Bleu
Grilled Salmon
Broiled Crab Cake
Sirloin Steak
Broiled Tilapia
Chicken Caprese

Vegetable Choices (Select One)
Glazed Carrots
Green Beans
Grilled Zucchini Squash

Potato Choices (Select One)
Garlic Mashed
Red Bliss
Baked Potato

Dessert
Variety of our Bayou Homemade Pies

Beverages
Coffee, Decaffeinated Coffee, Hot Tea, and Iced Tea
(Unlimited Sodas for $.75 per person)

$22.39-  Base Price
$4.03-  18% Service Charge
$ 1.58- 6% Tax
$28.00 Total Per Person

 

* Prices are per person and subject to 18% service charge and
6% Maryland State Tax*

*Prices subject to change*